Hyderabadi Chicken Dum Briyani
THE KING OF ALL FOOD ARTS RECIPES Hyderabadi Chicken Dum Biryani: from the food arts kitchen of the Nizams with its robust of Flavours, this Biryani remains the star of Andhra.The aroma helps enrich its flavours and makes for an amazing authentic experience. Bring andhra to your kitchen, with our easy-to-make biryani recipe. Ingredients (A) For Marination Red chilli powder (adjust) (1tbsp) ginger-garlic paste (1 1/2 tbsp) chopped coriander leaves ( 1/2 cup) coriander powed ( 3/4 tbsp) turmeric ( 1/4 tbs) mint leaves ( 3/4 cup) juice of lemon (1) salt (1 3/4 tsp) thick curd ( 3/4 cup) green chillies, make a small slit in them (8-10) (B) For Biryani Masala Powder Peppercorns (12) cardamom (elaichi) (4) cloves (laung) (8) cinnamon stick (dalchini) (1-inch) shah jeera (1-inch) (C) Other Ingredients Fortune biryani special basmati rice (1kg) chicken, washed and drained comp...